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12 comments:
Kraft's 2% Sharp Cheddar. That stuff is great with whole wheat crackers, sliced turkery, or even by itself.
I love almost any mild cheese. But I can eat almost a whole block of good, medium cheddar pretty much any time!
hmm...probably colby jack. love it. :) (but...i love all cheddar cheeses too... :) )
Definitely muenster! I love how gooey it gets on grilled cheese sandwiches. Plus, it makes me think of summers at my grandparents' house!
Every SINGLE kind? If I HAD to pick a favorite it would be provolone...it's chewy and salty!
melted cambembert or gouda...or goat cheese....or brie...it's a tie
I can't pick just one. I like different cheese on different foods. I like sharp cheddar, swiss, provolone and mozzarella.
I love Lorraine swiss on a Turkey Sandwich.
I am boring, Cheddar. Althought I love Laughting Cow Swiss wedges.
Swiss.
And spicy jack.
Oh, I forgot about Monterey Jack.
My favorite cheeses are sharp cheddar and pepper jack. I recently tried Havarti Dill and it is a new fave.
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