Zucchini Bread

1 1/4 cups of oil
3 eggs
2 cups sugar
2 cups grated zucchini
3 cups flour
1/2 tsp salt
1 tsp cinnamon
1 tsp baking soda
1 tsp nutmeg
1 tsp baking powder

In bowl, beat oil, eggs and sugar. When creamy add zucchini and beat. In a second bowl, mix the remaining ingredients. Then add to the other bowl and mix. Divide the dough into two loaf pans. Bake at 350 degrees for 40 minutes.